Who’s ready for some peach cobbler with vanilla ice cream! I know I am. I wanted to share my favorite recipe for peach (or any fruit) cobbler. I’m also going to share another simple way you can make it. I’ve tasted it both ways and I love it. 



Easy Peach Cobbler Recipe 1

  • 1 cup flour
  • 1 cup milk
  • 1 cup sugar
  • 1 stick of butter 
  • 1 large can of peaches
  • sprinkle of cinnamon (optional)
  • melt butter and pour into the bottom of a 9×13 baking pan
  • in a mixing bowl mix together the flour, milk , and sugar until well blended and pour into the pan on top of the butter
  • open peaches (do not drain) and pour them on top of the flour mixture, making sure to spread the peaches out evenly
  • sprinkle a little cinnamon on top (optional)
  • bake at 400 degrees for about an hour. Keep an eye on it to see if it’s done.

this is my favorite way to make peach cobbler but now i’m going to share a much simpler version that is also tasty


Peach Cobbler Recipe 2


  • 1 stick of butter
  • 1 package yellow cake mix
  • 1 large can peaches
  • pour undrained peaches into a 9×13 baking dish
  • sprinkle cake mix powder over the top of the peaches in an even layer
  • slice butter into pats and place the pats all over the top of the cake mix.
  • bake at 350 for about 30-40 minutes, keeping an eye out. you want the butter melted good into the cake mix and it to be a little brown on top.


There you have it! 2 delicious peach cobbler recipes! You can really use any fruit: Apples, Pears, Cherries, berries. It will all turn out amazing! Give them a try! Let me know which one you like the best!


Have a great day!


Talk to you soon,



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